Pump House Marine Collagen is Type I hydrolysed collagen from wild-caught North Atlantic fish. 250g, unflavoured, with nothing else in the tub.
Why marine
Marine collagen is predominantly Type I – the same type that makes up the majority of collagen in human skin and bone. Hydrolysis breaks it into short peptides, so the powder dissolves cleanly in hot or cold liquid instead of sitting on the surface.
How to use
Add one 10g serving to coffee, tea, a smoothie, soup, sauce or baking. Neutral tasting, so it does not alter the flavour of what you put it in.
Nutrition per 100g / per 5g
- Energy 360 kcal / 18 kcal
- Protein 90g / 4.5g
- Fat 0g / 0g
- Carbohydrate 0g / 0g
- Salt 0.78g / 0.04g
Richest amino acids per 100g of protein: glycine 21,800mg, proline 11,100mg, glutamic acid 10,200mg, arginine 9,500mg, alanine 7,900mg, hydroxyproline 7,500mg.
Product details
- 250g tub, unflavoured
- Type I hydrolysed marine collagen
- Wild-caught, sustainably harvested
- Non-GMO, no fillers, flavourings or additives
- Ingredients: 100% Hydrolysed Collagen (Fish)
Allergen advice: contains fish. Not suitable for anyone with a fish or shellfish allergy or intolerance.
Food supplement. Do not exceed the recommended daily dose. Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Store in a cool, dry place away from direct sunlight – best-before date is on the base of the tub.
