Protein Supplements

Protein is the supplement most people start with, and the one worth getting right. This range covers whey concentrate for anyone without a dairy issue, faba bean isolate for the highest-protein vegan option, and bovine and marine collagen for a different protein profile entirely.

Protein contributes to a growth in muscle mass, to the maintenance of muscle mass, and to the maintenance of normal bones.

Choosing between them

• Whey concentrate 80% – the standard choice, low in fat and lactose, best value per gram of protein. Contains milk.
• Faba bean isolate – 87.6g protein per 100g and free from gluten, nuts, dairy and soya, which rules out most allergen problems at once.
• Collagen – a different amino acid profile to whey or plant proteins, taken for its own reasons rather than as a whey substitute.

Everything here is unflavoured, so it mixes into whatever you already drink and works in cooking as well as shakes.